Description
Ketomat rolling pin – professional and efficient rolling and cutting of dough
Catomat is a dough sheeter with a built-in cutting station, the perfect solution for bakeries and confectioneries where work space is limited. With it, you can easily process the dough into a uniform sheet, which the machine automatically cuts into the desired shapes, for further processing on the output conveyor.
The working process in the Catomat mill:
Rolling out the dough: The dough is gently rolled out into a uniform sheet of the desired thickness.
Transition to the cutting process: The machine switches to automatic cutting.
Precise cutting: The dough is cut into shapes defined according to production needs.
Processing on the exit conveyor: The cut shapes are ready for filling, folding or any further processing step.
Advantages:
- Fast and uniform processing of all types of dough.
- Space saving thanks to the combination of flattening and cutting in one machine
