Description
The Cromaster is a unique croissant and rouge machine that combines industrial production in a compact structure.
Production of empty croissants, filled croissants and rogelach with outputs of up to 4,000 to 24,000 units per hour depending on the product dimensions.
You can order accessories for the production of different sizes that allow the production of a product in the weight range of 10 to 200 grams.
The production process is automatic.
Programs can be saved in the computerized control panel with the software in Hebrew and the type of products can be changed easily (changing the accessories for the different sizes in a few simple steps)3
Quick and convenient cleaning.
Intuitive operation.
For more information on the provider’s website.
