Description
Coating and spraying machine for dough products – SD model
The SD coating and spraying machine is the ultimate solution for production processes in bakeries, confectioneries, and pastry shops. The machine is suitable for coating a variety of dough products with various materials, such as egg, oil, water, and more, and also provides a perfect solution for use in a cascade instead of a spraying system. Thanks to advanced technology, uniform and precise spraying can be performed on a variety of types of pastries and breads.
Main features:
- Uniform coating: for products from top and bottom.
- Liquid recycling system: Possibility of adapting to a mechanical or pneumatic system according to needs.
- Multiple seeding stations: Multiple seeding stations can be installed on the same machine, for maximum customization.
- Flexibility in operation: The machine is suitable for applying various types of coating and spraying, with a dedicated power supply for each version.
Seed sowing and coating machine – CS model
The CS coating machine offers a professional solution for precise distribution of dry and liquid ingredients onto dough and baked goods. The machine is suitable for distributing a wide range of ingredients, including seeds (sesame, poppy, wheat), sugar, salt, nuts, dried herbs, hard cheeses (Parmesan, halloumi), oats, corn flakes and more.
Advantages:
- Complete flexibility: uniform and precise dispersion of dry and liquid materials.
- Versatility: Suitable for use in bakeries and confectioneries of all sizes.
- A wide variety of ingredients: from seeds and syrups to cheeses and herbs.
Thanks to the advanced capabilities of these machines, you can optimize production lines, upgrade product quality, and create professional and impressive pastries. https://www.youtube.com/watch?v=zdX-IouXunc
