Description
Chocolate cooling channel – production automation with rapid drying after coating
The company’s chocolate cooling channel is designed to streamline the coating process with the help of an automatic cooling system that ensures rapid drying after coating. This channel, made of durable stainless steel , offers an effective solution for ensuring uniform, high-quality coating of the chocolate.
The chute has an adjustable cleaning container , which allows for easy collection of chocolate residue, and features a synchronous speed that allows full adjustment to the speed of the coating machine . This feature provides automation in production and streamlines the entire coating process.
It has a maximum length of 5705 mm , and includes two 4-meter tunnel modules, with a division of 2 meters for cooling and 2 meters for temperature neutralization, so that the coating processes remain precise and focused.
For more information on the provider’s website.
