Description
Peres for fat and dough is a device that enables uniformity in the production of the products by pressing the dough/fat in its container to a uniform size, an action that shortens the rolling time while obtaining maximum uniformity.
Also, leftovers of crispy dough will quickly be combined into a precise block for further rolling
Automatic model:
Hydraulic machine, with double actuation piston
Digital control that allows adjustment of the interval and cutting time
Up to 9 different programs can be stored in the memory.
To view the information leaflet.
For more information on the provider’s website.
More information on the supplier’s website about Peres for dough and semi-automatic fat.
